Gado Gado with peanut sauce
Written by Gitam Garden Gado gado is a classic Indonesian salad and is such a hearty and filling salad that it can easily be eaten as a complete meal. Peanut Sauce 1 tablespoon oil 1 [...]
Apple Crumble
Written by Gitam Garden Preparation time: 30 minutes Baking time: 20 minutes Soft apples, crunchy topping, warming and delicious on a winter evening! Ingredients 4-6 large cooking apples 2 cm cinnamon stick [...]
Silverbeet and Potato Soup
Written by Gitam Garden Preparation time: 2-3 hours Serves: 4 As winter approaches and the temperatures begin to lower, what better way to warm body and soul than with a nurturing bowl of delicious soup? [...]
Black Quinoa Salad
Written by Gitam Garden Preparation time: 45 minutes Serves: 6 Quinoa is a grain from South America which has a very interesting texture and taste. It comes in three varieties, black, red and white/beige. An [...]
Aloo bhaji – A dry Potato and Sweet potato curry
Written by Gitam Garden Preparation time: 40 minutes Serves: 4 Here's a lovely simple recipe I learned to make over forty years ago in India, warming and comforting on a wet and windy evening such [...]
Peach Tart
Written by Gitam Garden Preparation time: 15 minutes Chill time: 30 minutes Serves: 8-10 For the last couple of weeks the yellow-fleshed peaches have been sweet and delicious, melting in the mouth in a taste [...]
Gitam’s Garden – Healthy Sattvic Recipes from the Byron Yoga Centre Kitchen
We're delighted to announce the long awaited launch of Gitam's Garden! Description Filled with healthy, sattvic recipes it's sure to inspire your home cooking and is also a wonderful gift for family and friends. “In [...]
Christmas Cake
Written by Gitam Garden Christmas is coming, the Poinciana tree is flowering... Enjoy the indulgence of a a lovely rich and moist Christmas cake that is egg and wheat free! Soaking time: overnight at [...]
Tofu Bake
Written by Gitam Garden Preparation time: 45 minutes (not including marinating the tofu) Serves: 3-4 The cherry tomatoes are practically exploding from the bushes this month, and the silverbeet is still looking good, so here's [...]
Baby Beets with New Potatoes and Snowpeas
Written by Gitam Garden Preparation time: 30-40 minutes Serves 4 – 6 Searching for a therapeutic recipe for the southern spring, Gitam Garden walked around the Byron garden and was able to harvest the essential [...]