We're delighted to announce the long awaited launch of Gitam's Garden! Description Filled with healthy, sattvic recipes it's sure to inspire your home cooking and is also a wonderful gift for family and friends. “In [...]
Written by Pete Jackson It’s the festive season and many of us will celebrate the season according to our religious and cultural traditions, but perhaps not always our yogic practice. We’ll eat and drink a [...]
Written by Kara Goodsell Once upon a time, there was a wee lass living with her family under the grey skies of Northern England. Her name was Gitam and while the other children were playing [...]
Written by Gitam Garden Christmas is coming, the Poinciana tree is flowering... Enjoy the indulgence of a a lovely rich and moist Christmas cake that is egg and wheat free! Soaking time: overnight at [...]
“Be in this world as if you are a traveller, a passer by…for this is not home.” - the Prophet Mohammed Byron Yoga Centre's Retreats Manager, Christine Lines, has enjoyed travelling throughout her life. “My [...]
Written by Gitam Garden Preparation time: 45 minutes (not including marinating the tofu) Serves: 3-4 The cherry tomatoes are practically exploding from the bushes this month, and the silverbeet is still looking good, so here's [...]
Written by Ana Davis These days in yoga and meditation circles, and even in the broader community, it’s almost become a fashion statement to adorn oneself with Japa beads. Attractively fashioned from a variety of [...]
Written by Pete Jackson If someone told you there’s a new drug on the market promising a path to a life free of pain and suffering, how would you react? Would your logical and suspicious side immediately [...]
Written by Gitam Garden Preparation time: 30-40 minutes Serves 4 – 6 Searching for a therapeutic recipe for the southern spring, Gitam Garden walked around the Byron garden and was able to harvest the essential [...]
Written by Gitam Garden Prasad is food which is first offered to a Deity before eating. Prasad is considered to have been tasted by the Deity and is therefore blessed food, to share among family [...]
